Summer Dinner

Asparagus Soup

Farmer’s Sweet Corn and Tomato Salad

Zucchini Noodles with Avocado-Basil Pesto

Spicy Lemon Shrimp with Herbed Basmati Rice

Pan Seared Halibut with Shiitake Mushrooms and Sauteed Kale

Peaches in Sauternes

Almond Biscotti